|All the ingredients you need!|
|The finished pie!|
- Preheat oven to 350F and blind bake the pie crust until golden (or according to the package directions). Remove from the oven and reduce the heat to 325F.
- Toss apples with bacon, cheese, brown sugar and thyme. Spread evenly in pie shell. Bake 1 hour and 10 minutes, or until apples are soft.
- Serve and ENJOY!