tag:blogger.com,1999:blog-8182684355154327024.post4487633121892444809..comments2022-11-06T04:29:29.649-05:00Comments on The Stimpson Soup Kitchen: Rhubarb Juice ConcentrateAnonymoushttp://www.blogger.com/profile/06372375380401344089noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8182684355154327024.post-9370139703427030412019-05-31T06:38:02.953-04:002019-05-31T06:38:02.953-04:00Would this freeze well?Would this freeze well?Sue Ohttps://www.blogger.com/profile/03125874501927793360noreply@blogger.comtag:blogger.com,1999:blog-8182684355154327024.post-39744227649651120652018-05-25T18:31:29.135-04:002018-05-25T18:31:29.135-04:00What is your normal yield for this size recipe? I ...What is your normal yield for this size recipe? I just Harvested a large clothes basket full and am thinking juice for this batch. sheilahttps://www.blogger.com/profile/01836827551763450367noreply@blogger.comtag:blogger.com,1999:blog-8182684355154327024.post-6334273095500448522012-05-17T19:16:44.999-04:002012-05-17T19:16:44.999-04:00This is indeed a tart juice despite the addition o...This is indeed a tart juice despite the addition of the sugar, however if you prefer to monitor the amount of sugar per drink, then leave it out and just add some ginger ale or fruit juice to sweeten the rhubarb! <br />I love the tartness of rhubarb and just add mineral water to this concentrate!Anonymoushttps://www.blogger.com/profile/06372375380401344089noreply@blogger.comtag:blogger.com,1999:blog-8182684355154327024.post-24228384628737808162012-05-17T18:36:07.075-04:002012-05-17T18:36:07.075-04:00researching a way to extract the rhubarb juice, bu...researching a way to extract the rhubarb juice, but i prefer a tart not sweet product. in your humble opinion, is this the recipe i'm looking for?Anonymousnoreply@blogger.com